Anyị nwere ọtụtụ nnukwu ndị ọrụ na-akpakọrịta magburu onwe ya na ịkwalite, QC, na-arụ ọrụ na ụdị nsogbu na-akpata nsogbu site n'ichepụta usoro maka OEM / ODM Supplier Riboflavin Vitamin B2 98% Feed Grade / Food Grade, Iji mụtakwuo banyere ihe anyị nwere ike ime ngwa ngwa. n'ọnọdụ gị, kpọtụrụ anyị n'oge ọ bụla. Anyị na-atụ anya ịmalite mmekọrịta dị elu na ogologo oge gị na gị.
Anyị nwere ọtụtụ nnukwu ndị ọrụ na-akpakọrịta magburu onwe ya n'ịkwalite, QC, na ịrụ ọrụ na ụdị nsogbu nsogbu site na usoro nrụpụta makaChina Vitamin a BCDE na vitamin a 500000iu/G, N'eziokwu ọ bụla ahịa na-arịọrọ anyị! Ọrụ klaasị mbụ, kacha mma, ọnụahịa kacha mma na ụbọchị nnyefe ngwa ngwa bụ uru anyị! Nye ndị ahịa ọ bụla ezigbo ozi bụ ụkpụrụ anyị! Nke a na-eme ka ụlọ ọrụ anyị nweta ihu ọma nke ndị ahịa na nkwado! Nabata ndị ahịa ụwa niile na-ezigara anyị ajụjụ ma na-atụ anya nkwado gị dị mma !Jide n'aka na ị na-ajụ ajụjụ maka nkọwa ndị ọzọ ma ọ bụ rịọ maka ndị na-ere ahịa na mpaghara ahọpụtara.
Cosmate®NCM, Nicotinamide, nke a makwaara dị ka Niacinamide, vitamin B3 ma ọ bụ vitamin PP, bụ vitamin soluble mmiri, nke so na vitamin B, coenzyme I (nicotinamide adenine dinucleotide, NAD) na coenzyme II (nicotinamide adenine dinuclear). abụọ ndị a coenzyme Ọdịdị na ahụ mmadụ nwere reversible hydrogenation na dehydrogenation e ji mara, na-arụ a hydrogen nyefe ọrụ na ndu oxidation, na nwere ike na-akwalite anụ ahụ respiration na ndu oxidation Filiks na metabolism, nke dị mkpa maka ịnọgide na-eguzosi ike n'ezi ihe nke nkịtị anụ ahụ, karịsịa na akpụkpọ, digestive tract na ụjọ usoro.
Nka nka:
Ọdịdị | White crystalline ntụ ntụ |
njirimara A: UV | 0.63-0.67 |
njirimara B:IR | Dabere na pectrum ọkọlọtọ |
Nha urughuru | 95% site na 80 mesh |
Oke agbaze | 128 ℃ ~ 131 ℃ |
Ọnwụ na ihicha | 0.5% kacha. |
Ash | 0.1% kacha. |
Ọla dị arọ | 20 ppm max. |
Ndu (Pb) | 0.5 ppm kacha. |
Arsenic (As) | 0.5 ppm kacha. |
Mercury (Hg) | 0.5 ppm kacha. |
Cadmium (Cd) | 0.5 ppm kacha. |
Mgbakọta ọnụ ọgụgụ Platte | 1,000CFU/g kacha. |
Yist & Ọnụ | 100CFU/g kacha. |
E.Coli | 3.0 MPN/g kacha. |
Salmonela | Ihe ọjọọ |
Nyocha | 98.5 ~ 101.5% |
Ngwa:
* Onye na-acha ọcha
* Onye nnọchi anya mgbochi ịka nká
* Nlekọta akpụkpọ anụ
* Mgbochi Glycation
*Anti ihe otutu
* Ụlọ ọrụ na-eweta ozugbo
*Nkwado ndị teknuzu
* Nkwado sample
* Nkwado iwu ikpe
* Nkwado obere iwu
* Ihe ọhụrụ na-aga n'ihu
* Pụrụ iche na ihe ndị na-arụ ọrụ
* Ngwa niile enwere ike ịchọta