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Anyị kwenyere na mmekọrịta ogologo oge nwere ike ịbụ nsonaazụ dị elu, ọrụ agbakwunyere bara uru, ihe ọmụma bara ụba na kọntaktị onwe onye.Ihe ọkụkụ China na nri ahụike Astaxanthin, Ụlọ ọrụ anyị na-esetịpụ ọtụtụ ngalaba, gụnyere ngalaba mmepụta, ngalaba ahịa, ngalaba njikwa àgwà na ụlọ ọrụ, wdg. naanị maka imezu ngwaahịa dị mma iji gboo ihe ndị ahịa chọrọ, enyochala ngwa ahịa anyị niile tupu ebupu ya. Anyị na-eche mgbe niile banyere ajụjụ dị n'akụkụ nke ndị ahịa, n'ihi na ị na-emeri, anyị meriri!
Astaxanthin makwaara dị ka lobster shei pigmenti,Astaxanthin ntụ ntụ,Haematococcus Pluvialis ntụ ntụ, bụ ụdị carotenoid na ike eke antioxidant. Dị ka carotenoids ndị ọzọ, Astaxanthin bụ ụcha abụba na-agbaze na mmiri na-agbaze n'ime ihe ndị dị n'ime mmiri dị ka shrimp, crab, squid, na ndị ọkà mmụta sayensị achọpụtala na isi iyi kachasị mma nke Astaxanthin bụ hygrophyte chlorella.
A na-enweta Astaxanthin site na gbaa ụka nke yist ma ọ bụ nje bacteria, ma ọ bụ na-ewepụta ya na obere okpomọkụ na nrụgide dị elu site na botanicals site na teknụzụ dị elu nke mmịpụta mmiri dị elu iji hụ na ọrụ ya na nkwụsi ike. Ọ bụ carotenoid nwere ike ịkpachapụ anya na-enweghị isi.
Astaxanthin bụ ihe nwere ọrụ antioxidant kachasị ike achọtara ugbu a, na ikike antioxidant ya dị elu karịa vitamin E, mkpụrụ vine, coenzyme Q10, na ndị ọzọ. Enwere ọmụmụ ihe zuru oke na-egosi na astaxanthin nwere ọrụ dị mma na mgbochi ịka nká, na-eme ka akpụkpọ anụ dịkwuo mma, na-eme ka nchebe mmadụ dịkwuo mma.
Astaxanthin na-arụ ọrụ dị ka onye na-egbochi anwụ eke na ihe antioxidant. Ọ na-eme ka pigmenti dị mfe ma na-egbuke egbuke akpụkpọ. Ọ na-abawanye metabolism nke anụ ahụ ma na-ejigide mmiri site na 40%. Site n'ịbawanye ọkwa mmiri, akpụkpọ ahụ na-enwe ike ịbawanye ngbanwe ya, ịdị nro ma belata ahịrị dị mma. A na-eji Astaxanthin na ude, ude mmiri, lipstick, wdg.
Anyị nọ n'ọnọdụ siri ike ịnye Astaxanthin ntụ ntụ 2.0%, Astaxanthin ntụ ntụ 3.0% na mmanụ Astaxanthin 10%. Ka ọ dị ugbu a, anyị nwere ike ịme nhazi dabere na arịrịọ ndị ahịa na nkọwapụta.
Usoro nka na ụzụ isi:
Ọdịdị | Ntụ ntụ uhie gbara ọchịchịrị |
Ọdịnaya Astaxanthin | 2.0% min.OR 3.0% nkeji. |
Ordor | Njirimara |
Mmiri na Volatiles | 10.0% kacha. |
Ihe fọdụrụ na mgbanye | 15.0% kacha. |
Ọla dị arọ (dị ka Pb) | 10 ppm max. |
Arsenic | 1.0 ppm kacha. |
Cadmium | 1.0 ppm kacha. |
Mercury | 0.1 ppm kacha. |
Ngụkọta ọnụ ọgụgụ ikuku | 1,000 cfu/g max. |
Ebu & Yist | 100 cfu/g max. |
Ngwa:
*Antioxidant
* Onye nnọchi anya nro
*Mgbochi ịka nká
*Mgbochi nhịahụ
* Onye na-ahụ maka mkpuchi anwụ
* Ụlọ ọrụ na-eweta ozugbo
*Nkwado ndị teknuzu
* Nkwado sample
* Nkwado iwu ikpe
* Nkwado obere iwu
* Ihe ọhụrụ na-aga n'ihu
* Pụrụ iche na ihe ndị na-arụ ọrụ
* Ngwa niile enwere ike ịchọta
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